Kava Noir Ethiopia Hambella Coffee 1kg
- Specialty whole coffee beans.
- 100% Arabica beans sourced from Guji, Ethiopia.
- Roast Level: Medium.
- Cup Profile: Berry, deep flowery herbal and honey notes, long aftertaste sensation.
- Recommended brewing technique: Filter coffee, Cold brew.
- Quantity: 1kg.
Kava Noir Ethiopia Hambella Coffee:
Kava Noir Ethiopia Hambella coffee contains 100% Arabica roasted beans sourced from Guji in Oromia Region, Ethiopia. The group of farmers harvest fully ripen cherries, carefully hand pick them and then process them naturally. This results in deep flowery and herbal notes, followed by berry, honey notes and long aftertaste sensation. Moreover, the coffee beans are roasted in a state-of-the-art facility in Dubai by master technicians to ensure only the best quality.
And in case you don't own a coffee grinder or just want a hasslefree coffee brewing experience, we also offer the beans in ground form. Our grind size options cover all the popular brewing techniques; Aeropress, V60 Pour Over, Espresso, Chemex, Cold Brew, French Press, Kalita Wave. Kindly let us know in the order notes or just contact us on WhatsApp or by email.
Coffee Facts:
- Coffee Type: 100% Arabica.
- Origin: Ethiopia.
- Varietal: Heirloom.
- Altitude: 1950-2200 meters above sea level.
- Process: Natural.
- Roast Level: Medium.
- Cup Profile: Berry, deep flowery herbal and honey notes, long aftertaste sensation.
- Recommended brewing technique: Filter coffee, cold brew.
Kava Noir sources green beans only from the best coffee growing regions in the world for its single origin Arabica and exquisite blends range. Perfect for experience loving Millennials and Gen Z and also the classic coffee lovers. So, explore the plethora of options here to enjoy a very fulfilling coffee experience.
| Brand | Kava Noir |
|---|---|
| Origin | United Arab Emirates |
| Product Type | Coffee Whole Beans |
| Quantity | 1kg |
| Coffee Type | 100% Arabica |
| Height (cm) | 20 |
| Length (cm) | 15 |
| Width (cm) | 9 |
| Shipping Weight (Kg) | 1.03 |